1 pkg. Betty Crocker Super Moist Fudge cake mix (I just used a choc cake mix I had)
1/2 c. melted margerine or oil
1/2. cup packed brown sugar
2-6 TBS water, use more if batter is stiff
1 egg
1 c. chopped nuts
1 pkg. vanilla chips, or 6 oz. chocolate chips
Preheat oven to 350. Grease 9x13 pan. Mix dry cake mix, margerine, water, brown sugar and egg until blended. Add nuts and chips. Spread in pan . Bake 25-30 min.
A lady in my ward gave me this recipe. I was supposed to make cookies for Rob to take to the Young Men tonight, but my car won't start, so I couldn't go get the stuff I needed. I remembered that I had a cake mix and thought I would try this recipe. It turned out really chewy and moist and crackly on top, which is how I like brownies. She told me that you can bake these in mini muffin liners with an almond on top for a party or shower or something.
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